PASTRY CHEF DE PARTIE
Job purpose
The Pastry Chef de Partie is responsible for upholding the highest standards of quality, preparation, and hygiene in the Pastry & Bakery section. This role is key to ensuring the delivery of exceptional products that contribute to optimal guest satisfaction and organizational profitability, all while fostering a positive team environment and maintaining high employee morale.
Duties and responsibilities
Ensure Compliance to Rules and Regulations
- Ensures compliance with all NagaWorld’s standards or relevant industry standards during all aspects of work
- Ensures adherence to NagaWorld’s Code of Conduct, Internal Rules, and Regulations at all times
General Job Functions
- Ensures prompt, courteous, and accurate service to all customers, consistently achieving a high level of guest satisfaction
- Is responsible for implementing and maintaining hotel standards for food quality, preparation, and presentation in the Pastry & Bakery section
- Recommends improvements to systems and procedures to increase efficiency and enhance service levels
- Suggests new pastry and bakery recipes for the menu, introducing innovative ideas to delight guests
- Maintains hygiene and cleanliness of the kitchen and all workstations, ensuring compliance with predetermined health and safety standards
- Controls food wastage effectively, ensuring minimal loss without compromising on the quality of food
- Safeguards the security and safety of pastry and bakery items, as well as ingredients, ensuring their quality and safe use at all times
- Ensures accurate and up-to-date maintenance of kitchen records at all times
- Organizes and oversees the availability of ingredients, ensuring smooth operations and prompt service during all shifts
- Fosters excellent communication within the kitchen team by maintaining logbooks and other forms of documentation as required by the Executive Pastry Chef
- Any other tasks assigned
Qualifications
- High School Graduate or equivalent education required
- Minimum 2 years of relevant experience in the pastry and bakery industry
- Possession of a pastry certificate is advantageous
- Proficient in Microsoft Office, including Excel, PPT, Word, and Outlook
- English Language proficiency
Working conditions
This position may require extended working hours and may include evenings, weekends, and public holidays.
Direct Reports
Any person(s) nominated by management.
How to apply
Please submit CV, highlighting job position to careers@nagaworld.com
Talent Acquisition – Group Human Resources
NagaWorld® Limited
Samdech Techo Hun Sen Park, Phnom Penh, Kingdom of Cambodia.
