Pickled Cherry Tomato with Aged Vinegar
Marinated Black Fungus with Lily Bulb in Sesame Oil and Aged Vinegar
Fresh Green Papaya with Passion Fruit Sauce
Special Crispy Cucumber in Sweet Soy Sauce
Smoked Snakehead Fish with Honey and Soy Sauce
Marinated Pig Ears with X.O. Dressing
Crispy Mushroom with Salt and Pepper
Golden Fried Tofu with Salt and Pepper
Poached Chicken with Sichuan-style dressing